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COURSE Restaurant Featured in Fabulous Arizona’s 2025 Holiday Dining Guide

A Coursemas Story

We’re grateful to be included in Fabulous Arizona’s 2025 Holiday Dining guide, featuring more than 30 festive dining experiences from restaurants and resorts across the state.

The feature highlights COURSE Restaurant’s 12 Days of Christmas Tasting Menu, which returned for the 2025 holiday season with inspiration from the classic filmA Christmas Story. Executive Chef Cory Oppold transformed memorable moments from the movie into an imaginative tasting experience that brought together fine dining, nostalgia, and playful storytelling.

Among the courses featured wasYou’ll Shoot Your Eye Out, made with bigeye tuna, winter melon, yuzu, and masaga arare. The article also spotlightedSecret Decoder, an interactive course that invited guests to uncover the dish with a tableside decoder key before enjoying lamb with buttery beans, leek, rosemary, and jus.

The holiday experience continued with dishes includingTurkey Junkie, featuring confit turkey thigh, stuffing, and Brussels sprouts, andI Hate Meatloaf, a refined Wagyu interpretation served with pommes mousseline and braised red cabbage. To close the experience,Oh, Fudge! brought together chocolate, coconut, toasted almond, and lime leaf for a playful final nod to the film.

The 12 Days of Christmas Tasting Menu is one of the ways Chef Cory and the COURSE team bring storytelling into the dining room, using each course as an opportunity to combine technique, creativity, seasonality, and a little unexpected fun.

We’re honored to have COURSE included among Arizona’s standout holiday dining destinations and thankful to Fabulous Arizona for sharing our seasonal experience with its readers.

Read the Full Feature

Fabulous Arizona’s holiday dining guide explores festive menus and seasonal experiences throughout Phoenix, Scottsdale, and across Arizona, including COURSE’s 12 Days of Christmas Tasting Menu.

Experience COURSE

Join us for our current tasting menu experience and discover the creativity, storytelling, and hospitality that shape each season at COURSE.

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